Lent - Day 6 & 7

Day 6 wasn't eventful. Nothing picture worthy. Just my mom's mushroom tau pok for brunch, aglio olio for dinner and cuttle fish porridge for supper. meh

Now, Day 7, which is today I've very proudly made a lady's finger pasta salad.

and the ever delicious, fragrant, finger licking good portobello open sammies (fuccasia bread!)