Tuesday, March 13, 2012

Lent - Day 21


I went experimental with my newly bought fish sauce and mum's canned top shell. It's ok i guess.
Top shell, sliced lasagna, lettuce and olives. i planned to add pickles into it but i couldn't open the blasted jar. 
Sauce was simply a mixture of fish and chili sauce


Dinner was Sze Chuan small eats. Cheap and spicy! 
Black Fungus, Kelp and Bamboo Shoots.

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